APPLE CINNAMON JELLY
Brioche filled with apple jam and rolled in cinnamon sugar.
COFFEE CAKE FRITTER
Our fritter with cinnamon spread, topped with cinnamon glaze and crumble.
FRENCH TOAST
Brioche filled with strawberry maple cream cheese filling, rolled in cinnamon sugar and topped with cream cheese buttercream and a fresh strawberry.
CHOCOLATE CHIP PANCAKE
Brioche filled with chocolate chip mousse, dipped in ganache and topped with a mini chocolate chip pancake.
COOKIES AND CREAM POP TART
Brioche filled with Oreo mousse and topped with vanilla glaze and crushed Oreos.
BERRY FRUIT TART
Brioche cut in half then filled with pastry cream and whipped cream, topped with more whipped cream and fresh berries.
MAPLE BACON
Maple glazed brioche topped with crispy bacon.
FRUITY
Vanilla glazed brioche topped with a milk buttercream and Fruity Pebbles.
LONDON FOG
Earl Grey tea glazed brioche topped with milk buttercream and a homemade mini vanilla biscotti.
CREAM CHEESE DANISH
Brioche topped with a cream cheese buttercream and raspberry jam.
CAPPUCINO (GS)
Cappuccino cake donut topped with an espresso glaze, milk buttercream and cocoa nibs.
MIMOSA (GS)
Orange cake donut topped with champagne glaze, orange chip and pearl sprinkles.
BLUEBERRY MUFFIN (V)
Blueberry cake donut topped with vanilla glaze, muffin crumbles and fresh blueberries.
CHOCOLATE SPRINKLE
Ganache dipped brioche topped with sprinkles.
VANILLA GLAZED
Classic holed brioche coated in vanilla glaze.
BOSTON CREAM
Pastry cream filled brioche dipped in ganache.
SAMOA
Covered in caramel glaze and toasted coconut, then drizzled with ganache.
DOUBLE CHOCOLATE CAKE
Chocolate cake donut glazed with vanilla and dipped in ganache.
VANILLA SPRINKLE
Vanilla glazed brioche dipped in sprinkles.